Swedinox Impex to distribute VALMAR machines in India

VALMAR, a global leader in the ice cream and gelato making industry,  launched a new equipment, EASY 3TTi, in Chennai on 19th June 2019,  Wednesday. Swedinox Impex brings the newly launched gelato making  machine that manufactures thick and creamy gelato, with a rich natural  flavour.

VALMAR is a European company that supplies ice – cream and gelato  making equipment to Hotels, Restaurants and Cafés across the globe,  wherein these machines manufacture gelato and ice cream products and  confectionery of premium quality. VALMAR’s specialty is in manufacturing  high-quality artisan batch freezer for gelato and ice cream and it offers the  largest number of models and sizes of machines for Gelato products,  confectionery while ensuring a wide flexibility for every single product  with the aim at preserving the product quality, regardless of the quantity  processed.

Swedinox Impex Pvt. Ltd. is the authorized agent in India for VALMAR who  had set up the flagship store Café Siciliano, at Khader Nawaz Khan Road, offering the customers,  a delectable taste of original and natural gelatos  manufactured with VALMAR machines. The company will be offering  a  complete bouquet of services to any discerning customers.

With technology and expertise from Europe, VALMAR has grown steadily  over the past many year’s and delivered successful products which has  been appreciated by professional gelato makers. The VALMAR brand  stands out for perfectly combining technological innovation, reliability,  strength and long lifecycle of its machines.

Gelato is a popular Italian frozen dessert that is made from milk, sugar and  the fresh natural ingredients, making it a healthy choice in comparison to  other desserts. Gelato has redefined the ice cream eating culture  worldwide, because it is natural, fresh, low fat and more nutritious than  industrial ice cream. The gelato culture is spreading very quickly around  the globe and is increasingly becoming a famous concept in India. 

With ice cream being the most opted dessert, gelato industry has also been on the rise in the last few years. It has a lower percentage of fat than other  frozen desserts and has less air in it since the air is incorporated in a  natural way, giving it a richer and creamier texture. Gelatos are the  healthier and tastier Italian dessert options, as they contain no added  flavours or preservatives.

Author: nammamadrasnews

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